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Individual
Table Buffet
A
twist on the traditional wedding buffet!
A unique
experience for your guests with each table presented with an array
of dishes –
a mini-buffet on
each table.
With more variety
and taste sensations on offer, the sharing of the dishes is also a
terrific way for your guests to interact, socialise and get to
know one another while they eat.
Your friends and
family will be amazed by the colours, flavours and choice.
Your package
includes the following:
~ Three course table buffet
~ Complimentary service of your wedding cake, cut
into fingers, served after dessert
~ An event
supervisor to liaise with your MC and other suppliers
to ensure a seamless function
~ Professionally trained and fully uniformed
kitchen and food service staff
~ All service platters and serving utensils
~ Printed table menus
~ Kitchen and food service areas will be left
spotlessly clean
$69.50 per person (minimum charge of 50 guests)
Entrée Platters – Select 3 from the list
~ Avocado salad
with woodfired bread croutons, crispy pancetta ham &
poppyseed and egg
mayonnaise
~ Marinated lamb
fillets on mixed leaf & salad vegetables with mustard seed
& bush tomato
dressing
~ Caesar salad
with charred chicken fillet
~ Linguini with
smoked salmon, fresh basil, olives & lemon olive oil
~ Antipasta plate
– delicious selection of seafood, cold meats, smoked salmon,
grilled vegetables,
semi sun-dried
tomatoes, dip & toasted Turkish bread
~ Fresh prawns
with coriander & pawpaw with a wattleseed dressing
~ Seared tuna &
crisp wonton stack with avocado & a mild wasabi dressing
~ Skewered chicken
tenderloin in a teriyaki marinate on a saffron rice and Indonesian
satay sauce
**Served with
crusty bread rolls with butter**
OR
Entrée platters
can be substituted for the service of 8 cold and hot canapés to
your guests,
with a table
buffet main course and dessert to follow
Main Course Platters –
Select 3 from the list
~ Roasted eye
fillet of beef served with red onion jam & natural beef jus
~ Oven baked
chicken breast with mango, ginger & sweet soy
~ Grilled veal
medallions wrapped in prosciutto with bocconcini cheese & jus
~ Atlantic salmon
with a coriander crust & a lemon lime dressing
~ Charred lamb
cutlets with fetta cheese, olives and thyme jus
~ Breaded
eggplant stack of zucchini, capsicum, goat’s cheese, with an
oregano
and semi sun-dried
tomato vinaigrette
~ Grilled chicken
thigh with macadamia nut crust and thyme jus
~ Oven baked
chicken breast with sweet potato chips and pesto sauce
**All main
meals are served with potatoes, vegetables and garden salad**
Dessert Platters – Select
3 from the list
~ Chocolate and
hazelnut praline cake with cream & berry coulis
~ Lemon and lime
tartlets with vanilla mascarpone
~ Fresh fruit
skewers with honey yoghurt
~ Strawberry
shortcake stack with fresh cream
~ Individual
tiramisu cakes with mascarpone, tia maria & chocolate
~ Orange & almond
cakes
~ Chocolate nut
fudge cake
**Coffee and
tea served with shortbread biscuits**
Wedding Package 1 - Cocktail Style
Wedding Package 2 - Traditional Seated
Meal
Wedding Package 3 - Canapes and Seated
Meal
Wedding Package 4 - Wedding Buffets
Wedding Package 5 - Individual Table
Buffets
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